How to apply milk mask more effectively and how to prepare it

Milk mask, this kind of mask is super popular. Milk is often used in daily life. How to apply this milk mask more effectively? How to prepare a milk mask?

How to apply milk mask more effectively

1. In summer, you should choose skim milk to prevent the nutrients in the milk from clogging your pores; in winter, you should choose whole milk, which is more moisturizing and suitable for the dry winter.

2. When applying a paper mask soaked in milk to your face, you must choose a soft and sterile paper mask so that it can fit snugly on your face and allow your skin to absorb nutrients better.

3. When applying the prepared milk mask, start from the area of ​​the face that is least likely to dry, the outer side of the cheek. Areas such as the corners of the eyes and under the nose are prone to dryness and should be applied last.

4. When applying a milk mask, it is generally enough to apply it for about 15 minutes. Be sure to rinse your face with clean water after application, especially for people with acne, blackheads and blackheads on their face.

How to prepare a milk mask

1. Milk + flour = high-quality facial mask

Mixing milk and flour together makes an excellent facial mask, especially suitable for normal skin. However, if you have oily skin, you need to replace milk with skim milk. If you are between 20 and 40 years old, you don’t need to process the milk in any way. Adding whole milk can effectively change the phenomenon of dry skin, while adding skim milk can greatly improve skin texture.

2. Oatmeal + milk = remove spots

For skin acne, freckles, blackheads, and pimples, as long as the problem is not particularly serious, you can use an oatmeal mask for 10 minutes every day, and it is guaranteed to be effective. Mix 2 tablespoons of oatmeal with half a cup of milk and cook over low heat. When it cools down slightly and is still warm, apply it on your face and you're done.