How to make a facial mask with pig skin and how to use it

Pig skin can be eaten and tastes good. It contains a lot of collagen, which is good for the human body. So how do you make a facial mask with pig skin? How to use pig skin mask?

How to make a facial mask with pig skin

1. Wash the pig skin and boil it in water for 30 minutes.

2. After removing the pig skin, shave off all the fat.

3. Add water again and continue cooking for 30 minutes.

4. Repeat the third step and cook it 3 times in total, changing the water each time.

5. After boiling the pig skin for three times, all the fat has been removed, so it is relatively transparent. Then use a blender to mix the above soup and pig skin. After it becomes a paste, put it in an ice cube tray and freeze it for later use.

6. Take 3 to 4 pieces each time, microwave for 20 seconds, add rice bran and pig skin, stir once and apply evenly on face.

7. It is best to apply a hot towel to your face before applying the product, so that the nutrients in the pig skin can be better absorbed. Wash it off with hot water after 20 minutes and you're done.

How to use pig skin mask

1. After washing your face, apply toner and lotion.

2. Then apply an appropriate amount of mask evenly on your face and massage for about one minute until the mask is completely absorbed, and then go to sleep.

3. Wash it off when you wake up the next day.

How to use Korean pig skin mask: Washable mask

Usage: After cleansing, take an appropriate amount of mask and apply it evenly on the face, then wash it off with clean water after 15 minutes.