The difference between sheep oil and sheep fat is that the places where the oil is extracted are completely different

Lanolin is a very popular and beloved skin care product. Lanolin can moisturize the skin very well, and many facial creams contain lanolin. So, what is the difference between lanolin and sheep fat?

The difference between lanolin and lanolin

The place where the oil is extracted varies. Sheep oil is extracted and refined from natural wool. To be more precise, it should be called lanolin. Sheep fat is fatty oil, which refers to the fat extracted from sheep. It has the same properties as lard and butter.

What is sheep oil extracted from?

Sheep oil is oil extracted from sheep, but not from the sheep's body. Rather, it is the oil attached to the wool, which is the same concept as the oil on human hair. It mainly comes from the waste water left over from washing the wool. This oil cannot be eaten, but it can make people's skin smoother and more delicate.

From a literal meaning, isn’t lanolin the oil from sheep? Just like butter is extracted from beef fat, and lard is extracted from pig fat. But the lanolin used in cosmetics is not actually the fat from sheep. In fact, this statement itself is ambiguous. To be precise, it should be called lanolin.

This is not the same thing as mutton fat and sheep oil. Mutton fat and sheep oil are extracted from sheep fat and have the same properties as lard and butter. They cannot be used to make cosmetics. Then why is lanolin added to skin care products, but it is called sheep oil? Of course, sheep oil sounds better, is easier to remember, and is more suitable for advertising.