How to make homemade barley water

How to make homemade barley water? Barley water is a universal beauty product! Drinking barley water can whiten your skin, and applying barley water on your face can also hydrate, whiten and protect your skin. And the effect is no worse than the expensive skin care water you buy. Today I will teach you how to make your own barley water.

How to make barley water: Boil barley water with fire

1. Soak the coix seeds in clean water for 3 hours. Because it is difficult for coix seeds to be cooked directly on the fire, soaking the coix seeds in advance can allow water to enter the inside of the coix seeds. After the coix seeds have absorbed enough water, they will be easier to cook.

2. Pour into a soup pot and add appropriate amount of water. It is usually recommended that the amount of water is 4 times the amount of coix seed. If you use too much water, the nutrients in the barley water will be diluted, and if there is too much, you won’t be able to use it all and it will be wasted. If there is less water, there is a fear that the moisture of the coix seed water will become less during the cooking process and the pot will become dry.